Offering a modern fusion of authentic Japanese sushi and refined French culinary influences. Founded in France in 1998, the brand is known for its artistically crafted sushi, maki, rolls, and takeaway platters served in a stylish, contemporary setting.
The menu offers both traditional and inventive sushi options, with gluten‑free selections available and staff attentive to dietary needs. Dining in SushiArt versatile suitable for casual meals, business lunches, or stylish take‑away experiences. Diners can enjoy dine-in, takeaway, or delivery options, with some branches offering late-night service. SushiArt is celebrated for its fresh ingredients, innovative flavours, and inviting ambiance.
