Nalu Restaurant & Lounge is a coastal‑chic venue situated on Hudayriyat Island, within the Surf Abu Dhabi complex—home to the world’s most advanced man-made wave. Opened in September 2024, it exudes laid‑back Californian surf style with neutral tones, sunset hues, carved wood elements, and organic textures. Panoramic views of the surf waves stretch across its open‑air terraces and cosy interiors, making it ideal for lounging or socialising as the day unfold.
Executive Chef Denis Placereani crafts a globally inspired menu, blending Latin American spices, Asian‑infused dishes, and comforting favourites such as Huevos Rancheros, Thai Crab Omelette, Goong Sarong, Lobster Catalan, and Wagyu Steak Sandwich. The eclectic brunch offerings include Latin‑American favourites like Causa, Anticucho, and Talla, all complemented by live music and dynamic flavours.
Designed as a welcoming haven for families, surfers, and groups of friends alike, Nalu combines effortless design, creative cuisine, and a captivating seaside ambience.