The charming Beach Rotana venue brings Italy to the capital
PARTNER CONTENT: There’s a reason Prego’s feels like a home away from home the moment you step in.
The scent of wood-fired pizza, the soft clink of glasses, and the gentle sea breeze from the terrace come together to create a dining experience that feels effortlessly authentic.
Here, good food meets good company in a way that makes every visit linger in memory.
At the heart of Prego’s is a devotion to passion; the Italian mantra “tutto fatto con passione” guides every dish, every ingredient, and every moment.
The restaurant, a modern Italian cucina and enoteca, celebrates tradition while embracing a contemporary sensibility. From rustic classics to innovative seasonal plates, Prego’s serves Italian flavours with honesty, warmth, and elegance.
Sicilian Chef Antonino brings his heritage to the fore, crafting dishes inspired by the family recipes and regional flavours of his youth.
Handmade pastas, perfectly charred wood-fired pizzas, and seasonal creations take centre stage, each plate a reflection of care, creativity, and culinary expertise.
At Prego’s, Italian cooking is meant to be savoured; simple yet sophisticated, comforting yet refined.
The interior of the restaurant is welcoming and thoughtfully designed, while the terrace opens onto serene sea views that invite guests to slow down and linger over each course.
Complementing the menu is a carefully curated selection of Italian grapes, chosen to elevate the flavours of each dish and enhance the overall experience.
Prego’s is a place where time slows, flavours shine, and moments are shared. Whether it’s a casual lunch, a celebratory dinner, or an intimate evening by the sea, the restaurant offers a genuine taste of Italy infused with hospitality, warmth, and unmistakable passion.
At Prego’s, every visit feels like a small Italian escape; authentic, heartfelt, and unforgettable.
For bookings, call 02 697 9000
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